369 Park
In the Kitchen
Amaretto - Homemade
Holly crap, I just made homemade Amaretto. And holly molly, it's the real thing.
Wow, who knew I could do that... LOL
Never mind the bottles, I needed something to put it in.
Can be drank as soon as it's done... bonus!!!
We put it to the test against the real thing and had a hard time telling which was which :)
Got this recipe from BellAlimento
Ingredients
1 1/2 cups water
1 cup granulated sugar
1/2 cup packed dark brown sugar
2 tbsp. pure almond extract
2 tsp. pure vanilla extract
2 cups Vodka
The making of...
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Into a heavy bottom sauce pan add: water, sugars and bring to a boil. Cook until sugars are well dissolved (about 10 min). Remove from heat and allow to cool for approximately 15-20 minutes.
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To pan add: extracts and vodka. Mix well.
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Pour Amaretto into desired bottles or jars and cap. Store in a cool/dry location.
Compliments to Chef Aline!