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369 Park
In the Kitchen
And then there was Sid's Way
Brought to you from Sid's Riverside Kitchen
While I do not have original pictures for most, I can testify that I have had the pleasure of tasting many many recipes. Truly yummie!
I've had the pleasure of eating this dish a couple of times. Most excellent.
This is the simplest and freshest of all tomato sauces.
It has no veggies except for an onion, which is cooked together with the tomatoes. Except for salt and a tiny amount of sugar, the sauce has no seasonings or oil.
This sauce is particularly good with stubby pasta such as maccheroncini, ziti or penne. Also excellent with spaghettini.
This is Sid's rib recipe – it is the best, trust me!!!
For best results, DO NOT omit anything.
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